BEYOND HEMOGLOBIN: RISK-BASED AND NONINVASIVE SCREENING TO ENHANCE EARLY DETECTION OF IRON DEFICIENCY AMONG CHILDREN IN INDONESIA
Keywords:
Iron deficiency anemia, Risk-based screening, Hemoglobin, Ferritin, Child growthAbstract
Background: Iron deficiency anemia (IDA) remains the most common micronutrient deficiency globally and continues to represent a major public health concern among children younger than five years, particularly in low- and middle-income countries. Early identification of children at risk is essential to prevent adverse effects on growth, neurodevelopment, and long-term health outcomes. Methods: A narrative review was undertaken to synthesize evidence from observational studies indexed in Scopus and published between 2019 and 2026. The review focused on studies evaluating screening approaches beyond conventional hemoglobin measurement, with particular emphasis on risk-based and non-invasive strategies for improving the early detection of IDA among Indonesian children. Results: The available evidence indicates that, in settings where access to invasive laboratory investigations is constrained, validated risk-based screening instruments and non-invasive assessment methods may improve the identification of children at risk for IDA. These approaches contribute not only to more accurate estimation of disease burden but also to a broader understanding of the cognitive implications and nutritional determinants of iron deficiency, extending beyond reliance on biomarker-defined diagnostic thresholds. Conclusion: Incorporating a practical risk-based IDA screening tool into routine child growth monitoring has the potential to enhance the early identification of vulnerable children, facilitate appropriate referral for confirmatory testing and timely intervention, and support the integration of anemia prevention within Indonesia's existing child nutrition and growth promotion programs.
References
World Health Organization. Guideline on haemoglobin cutoffs to define anaemia in individuals and populations. Geneva: World Health Organization; 2024.
Domellöf M, Braegger C, Campoy C, Colomb V, Decsi T, Fewtrell M, et al. Iron requirements of infants and toddlers: a position paper by the ESPGHAN Committee on Nutrition. J Pediatr Gastroenterol Nutr. 2014;58(1):119-29.
Liu Y, Ren W, Wang S, Xiang M, Zhang S, Zhang F. Global burden of anemia and cause among children under five years 1990-2019: findings from the Global Burden of Disease Study 2019. Front Nutr. 2024;11:1474664.
Ministry of Health of the Republic of Indonesia, National Institute of Health Research and Development. National report of Basic Health Research (Riskesdas) 2018 [Laporan Nasional Riskesdas 2018]. Jakarta: Ministry of Health of the Republic of Indonesia; 2018.
Camaschella C. Iron deficiency. Blood. 2019;133(1):30-39. doi:10.1182/blood-2018-05-815944.
Lozoff B, Georgieff MK. Iron deficiency and brain development. Semin Pediatr Neurol. 2006;13(3):158-65.
Georgieff MK. Striking while the iron is hot: understanding the biological and neurodevelopmental effects of iron deficiency to optimize intervention in early childhood. Curr Pediatr Rep. 2014;2(4):232-40.
Baker RD, Greer FR. Diagnosis and prevention of iron deficiency and iron-deficiency anemia in infants and young children (0-3 years of age). Pediatrics. 2010;126(5):1040-50.
World Health Organization. Haemoglobin concentrations for the diagnosis of anaemia and assessment of severity. Geneva: World Health Organization; 2011.
Namaste SM, Rohner F, Huang J, Bhushan NL, Flores-Ayala R, Kupka R, et al. Adjusting ferritin concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project. Am J Clin Nutr. 2017;106(Suppl 1):359S-371S.
Sama SO, Taiwe GS, Teh RN, Njume GE, Chiamo SN, Sumbele IUN. Anaemia, iron deficiency and inflammation prevalence in children in the Mount Cameroon area and the contribution of inflammatory cytokines on haemoglobin and ferritin concentrations: a cross-sectional study. BMC Nutr. 2023;9:83.
Manikam NRM. Known facts: iron deficiency in Indonesia. World Nutr J. 2021;5(S1):1-9. doi:10.25220/WNJ.V05.S1.0001.
Powers JM, Heeney MM, Hord J, Lehmann CU, Abrams SA, Buchanan GR, et al. Prevention, screening, diagnosis, and treatment of iron deficiency and iron deficiency anemia in infants, children, and adolescents: clinical report. Pediatrics. 2026;158(1):e2026077414. doi:10.1542/peds.2026-077414.
Sjarif DR, Tjia S, Yuliarti K, Kekalih A. Enhancing treatment precision: evaluating the validity and reliability of modified NutricheQ in detecting iron deficiency in children aged 1-3 years in Indonesia. Res Square. 2025. doi:10.21203/rs.3.rs-6566656/v1.
Moeloek NF, Basrowi RW, Sundjaya T, Darusman KR, Tjoeng E, Pratiwi D. Association between working memory deficits and iron deficiency anemia status among elementary school children in Jakarta, Indonesia: a cross-sectional study using the Working Memory Rating Scale. Open Public Health J. 2026;19:e18749445437337.
Sjarif DR, Yuliarti K, Iskandar WJ. Daily consumption of growing-up milk is associated with less stunting among Indonesian toddlers. Med J Indones. 2019;28:70-6.
Jalaludin MY, Kiau HB, Hasim S, Lee WK, Low A, Nik Kazim NH, et al. A noninvasive approach to assess the prevalence of and factors associated with anemia risk in Malaysian children under three years of age: cross-sectional study. JMIR Pediatr Parent. 2025;8:e58586.
Mei Z, Addo OY, Jefferds MED, Sharma AJ, Flores-Ayala RC, Pfeiffer CM, et al. Comparison of current World Health Organization guidelines with physiologically based serum ferritin thresholds for iron deficiency in healthy young children and nonpregnant women using data from the Third National Health and Nutrition Examination Survey. J Nutr. 2023;153(3):771-80.
Juffrie M, Helmyati S, Hakimi M. Nutritional anemia in Indonesian children and adolescents: diagnostic reliability for appropriate management. Asia Pac J Clin Nutr. 2020;29(Suppl 1). doi:10.6133/APJCN.202012_29(S1).03.
Sekartini R, Widjaja NA, Manikam NRM, Jo J, Basrowi RW, Dilantika C. Iron-deficiency anemia: Indonesia's striving. 2022. p. 5.
Rahayu EM, Sitorus NL, Yuningrat N. Role of midwives on supporting IDA prevention and screening: learning from international guideline, practice and evidence. J Indones Spec Nutr. 2024;2(4):9-18. doi:10.46799/jisn.v2i4.32.
Sunardi D, Bardosono S, Basrowi RW, Wasito E, Vandenplas Y. Dietary determinants of anemia in children aged 6-36 months: a cross-sectional study in Indonesia. Nutrients. 2021;13(7):2397. doi:10.3390/nu13072397.
Helmyati S, Hasanah FC, Putri F, Sundjaya T, Dilantika C. Indikator biokimia untuk identifikasi anemia defisiensi besi di Indonesia: tinjauan literatur. Amerta Nutr. 2023;7(3 Suppl):62-70. doi:10.20473/amnt.v7i3SP.2023.62-70.
Zulfikar RRO, Mariani E, Gunawan C, Sitorus NL, Dilantika C, Sundjaya T, et al. Improving iron deficiency anemia (IDA) prevention and management strategies in Indonesia: an expert opinion. Open Public Health J. 2025;18(1):e18749445361508. doi:10.2174/0118749445361508250602094137.
Putri F, Suyanto S, Restila R, Laksono AD, Sundjaya T. Exploring the role of nutritional status and anthropometric factors in anemia among adolescent girls in Pekanbaru, Indonesia. SAGE Open Med. 2025;13.
Oktarina C, Dilantika C, Sitorus NL, Basrowi RW. Relationship between iron deficiency anemia and stunting in pediatric populations in developing countries: a systematic review and meta-analysis. Children (Basel). 2024;11(10):1268.
Sungkar A, Bardosono S, Irwinda R, Manikam NRM, Sekartini R, Medise BE, et al. A life course approach to the prevention of iron deficiency anemia in Indonesia. Nutrients. 2022;14(2):277. doi:10.3390/nu14020277.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Mardatillah, Fadhillah M. Rajab

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors retain copyright and grant the journal the right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International (CC-BY-SA) that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
LICENSE TO PUBLISH
- All material published by the Journal of Indonesian Specialized Nutrition is protected under International copyright and intellectual property laws. Journal of Indonesian Specialized Nutrition is licensed under a Creative Commons Attribution-ShareAlike 4.0 International (CC-BY-SA) or an equivalent license as the optimal license for the publication, distribution, use, and reuse of scholarly works.
- This license permits anyone to compose, repair, and make derivative creations even for commercial purposes, as long as appropriate credit and proper acknowledgment of the original publication from a journal are made to allow users to trace back to the original manuscript and author.
- You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use. If you remix, transform or build upon the material, you must distribute your contributions under the same license as the original.










